By Estérelle Payany
Instead of shopping for heavily produced, usually bad nutrition items, why no longer make your individual? From crisp sesame crackers to Greek yogurt to tapenade, enable the greater than eighty uncomplicated and scrumptious recipes in greater Made at domestic inventory your pantry with staples which are larger tasting and higher for you.
In Better Made at Home, French cookbook writer Estérelle Payany exhibits us how one can make scrumptious foodstuff we will be ok with consuming. She takes greater than eighty packaged meals typically present in delis or connoisseur meals shops?from chips to chocolate pudding?and replaces them with recipes for fitter, better-tasting choices that may be made fast and simply correct in our personal kitchens. For breakfast, make your individual muesli or crostinis with do-it-yourself strawberry jam. For lunch, test your hand at grinding meat for hotdogs crowned with home made ketchup or batter up a few home made, crispy fish nuggets for dinner. Recipes for treats comprise sweets (lollipops, marshmallows, and caramels), snacks (barbecue popcorn, tortilla chips, and pretzel sticks), and truffles (buttery shortbread and chocolate sandwich cookies).
Beautiful images mixed with classic illustrations make for a booklet that's either well timed and timeless.
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Additional info for Better Made At Home: Salty, Sweet, and Satisfying Snacks and Pantry Staples You Can Make Yourself
Better Made At Home: Salty, Sweet, and Satisfying Snacks and Pantry Staples You Can Make Yourself by Estérelle Payany